Fridge Cleaning The Right Way (Hidden Secrets Tips)

The refrigerator is a necessary device and one of the most useful. Not only does it keep our food cool, it also stores an abundance of food that we can use later. Dissolve a cup of salt in a gallon of warm water, add a splash of fresh lemon juice and clean it. You can use salt, water and lemon for an equally safe (and easy) cleaning solution. Then dip the end of the brush with a little more vinegar and clean the water inside and out beak. Instead of a strong cleaning spray (never use detergent with bleach or ammonia), create your own solution.

If you clean some white with hot water, your machine will also be cleaned. However, once a month, use an empty load of hot water and white vinegar to disinfect the pond and remove stubborn germs. If you are satisfied with the cleaning, leave the refrigerator door open before storing all your items. Make sure your food is properly covered, cleaned and sealed before loading in the refrigerator.

Fingerprints - big problem on the front of fridges or dishwashers. - Just clean the windows to clean all fingerprints. If you have a fridge below zero, cleaning the appliance is one of the most important tasks you can do to maintain your appliance. This can do much to help Your The refrigerator runs longer and works better for the life of the device.


Dish soap and hot water are a great cleaning solution for the fridge. Try to keep gaps between the foods in your fridge to give you the illusion of more space. When everything is ready, remove all drawers and trays for cleaning. You can easily and easily eliminate stubborn odors in the refrigerator by relying on a refined ally, the vinegar. Spray the cleaning solution (vinegar + water) directly into the refrigerator.


Put a box of baking soda in your fridge to absorb odors that would otherwise penetrate your food or spoil your appetite when you open the refrigerator door. So, if you stay organic hazards or the garbage of tomorrow you need to clean your fridge. Monitoring the temperature of your fridge and freezer is essential. We recommend that you clean your fridge when the supply of food is low. Before you go to the supermarket, this would be an ideal time.


You must thoroughly clean your refrigerator at least twice a year. As a girl, my mother grow up taught To clean a refrigerator with natural detergents such as lemon, vinegar, baking soda, blue soap, etc. Use a damp cloth soaked in clean, soapy water and dry immediately to avoid nuisance scratches.

It's never a bad time to clean your fridge. For stubborn stains, use a mixture of white vinegar and water or an LCD screen cleaner designed to clean televisions and computer screens. Remove the paper and clean the inside with vinegar and water. Clean the joints around the door to remove dirt or mold these may have been caught or developed in these areas.


Clean all shelves and drawers with a thick paste of baking soda and water (an article that will open in a new tab on how to make good natural cleansing recipes). They not only remove food residues, but also remove odors. The first step to getting rid of these odors begins with the elimination of the cause, which is often spoiled or spilled food.